spores for sale spores
hallucination
went in waves. Increasingly, all colors in her
immediate surroundings coalesced into shades of
green. The hallucinations were fearsome; the heads
of monsters became visible and a wall opened up
into an abyss. There was a succession of human
figure with animal heads. The next day, everything
was back to normal. The oldest child (age 14) also
saw her parents' hair color turn green, had dilated
pupils and watched geometric shapes appear on the
wall. The youngest child
(age 11) experienced cramps and lost
consciousness.
In 1960, Singer and Guzman suggested
that Panaeolus cyanescens might contain
psilocybin, because of the intense blue staining
they had observed. It wasn't until after the
intoxications in Menton had been publicized, that
a research team working with A. Hofmann
detected 0.2% of psilocybin in the mushrooms.
Considering the powerful effects, however, this
concentration appears to be too low to cause such
impressive reactions. Later on, Sandoz
Laboratories reported the level of psilocybin in
dried samples as 0.8%, along with 1.2% psilocin.
The level of psilocin, however, may have been
falsely elevated by the presence of serotonin and
its derivates in the mushroom sample that was
being tested.
According to Stijve, a mushroom sample
collected by J.W. Allen in Thailand contained
0.4% - 1.05% of psilocin, with only trace
amounts of psilocybin; serotonin was present in
large amounts, comparable to concentrations
found in all Panaeolus species.
Apparently, Panaeolus cyanescens
produces more psilocin than psilocybin. Still, I
was able to detect 0.4% of psilocybin in mycelia
cultivated on malt agar, with no other indole
compounds present.
Discussion of the Panaeolus species
would remain incomplete without pointing out
that those subjectively terrifying psychoses
reported in 1965 cannot be attributed to a specific
mushroom ingredient, but were likely
precipitated by the circumstances (set and setting)
surrounding the incident. The effects described by J.
Allen in Hawaii after eating 20 specimens paint a
different picture altogether:
With radio music playing softly in the
dark, euphoria began to come on in waves. After
20 minutes, visions became so intense that I tried
to close my eyes. Whenever 1 did close my eyes,
my eyelids felt as if they were being sprayed from
the outside. Colors were sharp and clear, but
I always quickly opened my eyes again. Colors
were dancing like laser beams to the rhythm of
the music. The stars in the sky assembled in
clusters that reached all the way into my soul. I
was a little scared at the idea that the ocean
water might rush up all the way into our hut.
Other than that, feelings of euphoria were
overwhelming. At times, I was overcome by fits of
laughter. That night, I slept like "a prince ". The
following morning I gathered up my belongings
and had to walk back across the pasture where I
had collected the mushrooms the day before. I
noticed a lot o Mind-altering (psilocybine containing) mushrooms have been traditionally used in religious healing and curing ceremonies by native
own
cause of death and disease, bloated stomachs and
insanity. Beliefs such as these have survived to
the present day. They persist, for example,,, as
figures of speech, s u c h as the slick Austrian
description of a societal misfit as someone "who
ate those madness-inducing mushrooms."
But, there is another, very different,
magic mushroom legacy as well.
Flesh of the Gods for Devil Worshippers
The Old World.
Mycenaean civilization
began with a mushroom trip -Mushrooms were
an ingredient Cow Manure Mushrooms in the ambrosia of Dionysus.
Porphyrius, the fourth century Latin poet and
contemporary of Emperor Konstantin, knew
that magic mushrooms were the children of the
gods.
WHO WAS THE FIRST MAGICIAN?
A quasi-cannibalistic ritual, the act of eating the
children of the gods unlocked one's power to
experience the truly divine. But not all
mushrooms enable human beings to enter the
realm of divine consciousness. This magic power
resides in only those fungi known as "fool's
mushrooms", which were considered poisonous
and believed to be the spawn of the Devil
throughout the late Middle Ages and well into
modern times.
The New World: The Aztecs in Mexico
referred to a number of small, inconspicuous
mushrooms as teonartacatl, or "flesh of the
Gods." These sacred mushrooms were eaten
during the course of rituals intended to contact
the Gods in order to learn about the world and the
realm of the divine.
These magic mushroom
rituals thoroughly spooked the Catholic
Spaniards. The mushroom eaters, commonly
thought of as Devil worshippers, were hounded
by the Inquisition. Still, all good things survive
the tests of time, so the cult of magic mushroom
eaters did not become extinct. Like mycelia
underground, the cult continued to flourish, and
at the proper time in recorded history, in 1957,
the fruit of the fully grown mushroom re-surfaced
to draw widespread public attention. Valentine
and Gordon Wasson became the heroes of the
modern neo-mycophilic movement.
Back to the Old World: The revelations
and insights gained from the use of psychoactive
mushrooms were so magically wonderful, that
our native European "fool's mushrooms" - which
were gene ; considered inedible - had to be
recognized as closely related to the magic
mushrooms of Mexico, the flesh of the Aztec
Gods. The souls of magic mushrooms in Mexico
and Germany are essentially made from the same
substance: psilocybin.
Jochen Gartz has made an extraordinary
contribution to the field of mycology by embracing
Germany's magic mushrooms and the scientific
study and testing of these fungi. The research
efforts upon which this book is based require
nothing less than a fearless, brave and courageous
consciousness, free of prejudice and mycophobia. I
am convinced that a researcher's consciousness
infused by the spirit of the magic mushroom is
capable of far deeper scientific insights than we
can ever expect from the usual ivory tower
academics, isolated from reality
Mind-altering (psilocybine containing) mushrooms have been traditionally used in religious healing and curing ceremonies by native Most recreational users of Psilocybe cubensis (when grown in vitro) require a dosage of 1 to 2 gm of dried mushrooms to produce an altered state of consciousness; a clinical dosage for Psilocybe cubensis, on the other hand, had previously been reported as ranging from 3 to 5 gm of dried material. This dosage would be comparable to the amount of fungal material consumed for religious purposes in a Mazatec Indian healing and curing ceremony. In 1982, one research team "found that the level of psilocybin and psilocin varies over a factor of 4 among various in vitro cultures of Psilocybe cubensis, while specimens from outdoors varied tenfold." A fresh dosage of Psilocybe cubensis in Australia would be approximately from 1 to 2 large mushrooms weighing up to as much as one fresh ounce, or as many as from 25 to 50 small mushrooms equaling the same weight amount. Ethnopharmacologist Jonathan Ott (1976, 1993) noted that he has observed "the ingestion of from 0.5 gm to 5.9 gm dried weight (10 gm to 40 gm fresh)", of various species of Psilocybe. Dosage for Psilocybe subcubensis would be the same as for Psilocybe cubensis. Both of these latter two species are macroscopically alike. The usual dosage for Copelandia cyanescens required to induce psychedelic visual effects ranges from 1 to 3 large specimens (cap diameter c. 5 mm), or as many as 5 to l0 medium-sized mushrooms (cap diameter c. 2.5 mm); however, personal tolerance to this species may occur with continued use, and some who consume large amounts of this mushroom have reportedly ingested as many as 50 to 200 fresh specimens of various sizes. ulinary
mushroom bears no
resemblance, either in size or form, to Inocybe
aeruginascens. Overall, however, these
unfortunate cases have also contributed to our
understanding of mushroom biochemistry.
In this context, I want to emphasize
once more that the hallucinogenic varieties
among the Inocybes can easily be mistaken for
those muscarine-producing Inocybe species
that are extremely poisonous.
As part of his investigation of the
Psilocybe genus, Guzman noted a common
trait among the hallucinogenic species, in
addition to the bluing reaction: a flour-like
smell or taste. Apart from the inherent
subjective nature of our sense of smell and
taste, a common odor is a trait that definitely
does not apply to the European species (also
see Chapter 3.2).
Mycophile or Mycophobe?
There are reports from the Western
United States about people with expert
knowledge of Psilocybe semilanceata -
devoted mushroom hunters who can identify
the species with drill and accuracy. At the
same time, however, these experts cannot
identify easily spotted common table
mushrooms, nor are they able to differentiate
the Agaricus species (champignons) from other
mushrooms, even when these species grow on
the same pasture. Such individuals, then, are
not interested in species other than Psilocybe
semilanceata. In my opinion, this attitude
reflects a rare combination of mycophilia and
mycophobia.
A mushroom's spore dust provides
important information needed to determine
identity. A spore print is left by the gills when
the cap is placed on black or white paper
(depending on spore color). As the process
takes several hours, a glass vessel must be
placed over the cap to prevent drying. While
useful, information obtained from spore
analyses has its limitations, For instance,
spores derived from mushrooms belonging to
different genera may have the same color, but
reveal basic differences under the microscope.
There is also a high degree of similarity among
spores from different Psilocybe species. Thus,
the only way to prevent grave errors and
potentially deadly intoxications is to rely on
experienced experts for mushroom
identification, a process that must include
analysis of available ecological data.
CHAPTER 5
THE BLUING PHENOMENON AND METOL
TESTING: REALITY VS. WISHFUL THINKING
As previously discussed in Chapters 3.1
and 3.7, the bluing reaction is characteristic
of species that produce psilocybin. Still, for
unknown reasons, some species or samples
belonging to a genus that usually turns blue
may not always change color, regardless of
psilocybin content. Among the species that I
have examined, Psilocybe bohemica
displayed the most impressive bluing
reaction. The caps of this species stain very
quickly in reaction to pressure. Other species,
such as Psilocybe cubensis (Earle) Sing.
have stems that develop very intensely blue
stains, while their caps do not exhibit the
bluing reaction. By contrast, Psilocybe
The Mazatec Indians, who Cow Manure Mushrooms have a long tradition of using the mushrooms, inhabit a
Seattle Cyanescens
Seattle Cyanescens range of mountains Cultivation Mushroom Cultivation Psilocybin Mushroom called the Sierra Mazateca in the northeastern corner of the Mexican state of Oaxaca. The shamans in this essay are all natives of the town of Huautla de Jimenez. Properly speaking they are Huautecans;
Findingand Picking Shrooms In Australia but since the language they speak has been called Mazatec and they have been referred to in the previous anthropological literature as Mazatecs, I have retained that name, though strictly speaking, Mazatecs are the inhabitants of the village of Mazatlan in the same mountains.
INTRODUCTION
Mind-altering (psilocybine containing) mushrooms have been traditionally used in religious healing and curing ceremonies by native peoples in Mesoamerica for more than 3,000 years. Today, the recreational use of hallucinogenic fungi by Westerners is widespread, especially in various regions of the United States, Canada, Mexico, Caribbean, Great Britain, Europe (especially in the Netherlands), Scandinavia, South America, Southeast Asia, India, Bali, Samoa; Australia and New Zealand. The modern, non-traditional use of
hallucinogenic mushrooms has been stimulated, by media reports in newspapers, magazines, word-of-mouth communication, the
World Wide Web and Internet, and also by the scholarly and popular journal publications of the renown ethnomycologist R. Gordon
Wasson, (Harvard psychologist Timothy Leary, traveler Jeremy Sanford, health guru Andrew Weil, and others (see Allen , Merlin &Jansen, 1991).This field guide reviews the history of both the accidental and purposeful use of psychoactive mushrooms in Australia and New
Zealand. Information in this guide has been gathered from personal experiences in Australia by the author and from reports in the scientific literature, news items appearing in the popular press, and personal communications with Australian and New Zealand (NZ)
professionals (Unsigned 1970; O'Neill, 1986). More than half of Australia's beef cattle can be found
Magic Mushroom Prague in the coastal areas of
Cultivating Magic Mushroom Queensland a have been reported from
the following countries: Finland, Norway,
Sweden, Denmark, Germany, Switzerland,
Austria, The Netherlands, Belgium, France,
Russia, Poland, the former Czechoslovakia,
Hungary, Romania, Scotland, England, Wales,
Italy and Spain.
Unfortunately, there are no comprehensive
maps detailing the species's
distribution pattern. Traditionally, mycologists
have often neglected relatively tiny species, such
as Psilocybe semilanceata, that tend to share their
habitats with other, more prominent species. The
sarcastic phrase "The mushrooms occur in
abundance wherever mycologists abound" is
particularly pertinent in reference to the Psilocybe
species. Prior to the discovery of psilocybin, the
Psilocybe genus languished in the literature,
shrouded in obscurity. To this day, few
189. Psilocybe semilanceata Fr. Worthless]
The cap is uniformly conic to bell-shaped, with a pointy or obtuse center forming
an almost wart-like protrusion; initially, caps are often taller than they are wide, margins
are bent and curved inward; later on, width of cap is 1.5-4 cm. Hygrophanous; coloration
is a dirtyish olive-brown when wet, with translucent striate margins; at the center,
coloration is ocher or greenish-yellow against an overall shade of smudgy pale yellow and
oftentimes some greenish stains; only the margins are banded by a darkcolored, watery
stripe around the edge. No stripes or banding evident when mushrooms are completely
dried. Lacking a veil, caps are thin-fleshed, bald, with an easily separable pellicle that
remains gelatinous-sticky for a long time, turning shiny when dry.
Gills are olive brown to blackish purple brown in color, with the edges often
remaining white, gill spacing is quite crowded; gill attachment is either roughly linear or
mostly adnexed; up to 3.5 mm wide; attached at the stem only, fully detached later on.
Spores are elongated to ellipitical in shape, smooth and large, measuring 12-16 u
by 6-8,u. Color of spore dust is blackish purple brown.
Stem is very slender, almost uniformly thin and always twisted, 6-12 cm long and
1.25-2 mm thick, yellowish or whitish in color; areas subjected to pressure develop bluishgreen
stains. Stems are silky smooth and roughly at the center, cortinate fibrils appear like
remnants of a veil, which is brittle and lined with a white fibrous cord of wool-like
texture.
When dry, the flesh of the cap is colored pale yellow, while the stem's flesh is
ocher brown in color, especially towards the bottom. It is odorless and its flavor is mild.
The mushroom grows from August to October, frequently in gregarious clusters, and can
be found in pastures and along roadways, growing on dung that has undergone complete
decomposition. It is not a particularly rare species.
Figure 11(above) This excellent description of Psilocybe semilanceata by Michael & Schulz
(1927) is shown here as originally published in German, with an English translation.
Mycologists sp
More than half of Australia's beef cattle can be found in the coastal areas of Queensland and New South Wales; and the 20 to 30 inch (500-750mm) rainfall belt of Queensland, New South Wales and Northern Victoria, generally provide adequate climatic environments for the growth of psilocybian mushrooms, especially after heavy rains. It has been suggested that "Psilocybe cubensis was introduced into Australia accidentally by early settlers along with their livestock." This same At Growing Home How Mushrooms Home Magic spore dispersal mechanism also probably applies to Copelandia cyanescens, Panaeolus subbalteatus and several additional species known to occur in or around the dung of other ruminants. This includes Psilocybe semilanceata and the non-hallucinogenic "haymaker's" mushroom Panaeolina foenisecii. While cattle are raised in all Australian states, as well as in the central lowlands, recreational users have been known to export these psychoptic species to various areas in Australia from areas where they were collected. In the case of New Zealand, hereafter referred to as NZ, cattle are the primary source for Copelandia cyanescens, but the "liberty cap" mushroom Psilocybe semilanceata only grows in the manured soil of four-legged ruminants and not directly from manure (Jansen, Pers. Comm.
, 1988).
The identification section of this guide documents reported locations for more than 1 dozen species of psilocybian mushrooms in Australia and NZ which most likely have been used at one time or another for recreational purposes.
There are more than 1 dozen species of "magic mushrooms" in Australia and New Zealand. Four of these species are dung (manure) inhabiting mushrooms. They include Psilocybe cubensis and/or Psilocybe subcubensis (known locally as "gold caps" and/or "gold tops"),
Shrooms Drawing Of Death Trees Psilocybe subaeruginosa, and Copelandia cyanescens (the latter is known locally as "blue meanies"). These four species contain the mind altering alkaloids psilocybine and
Seattle Cyanescens psilocine and are the most common hallucinogenic mushrooms in Australia. In New Zealand, the most commonly used species
cow manure psilocybin mushroom cultivation are Copelandia cyanescens and Psilocybe semilanceata, the latter species is
Published recognized throughout the world as the "liberty cap"). This species only occurs in manured soil and does not grow directly from
Gold Caps On Shrooms the dung of cattle, sheep or other four legged farm animals. Psilocybe cubensis the most popular of these species, is well known throughout much of the world; however, this species is not known to occur in New Zealand. Other species described in this guide are known to occur in manured soil, in pastures, meadows, grazing lands, some lawns and in the bark mulch and woodchips of deciduous woods.
a have been reported from
the following countries: Finland, Norway,
Sweden, Denmark, Germany, Switzerland,
Austria, The Netherlands, Belgium, France,
Russia, Poland, the former Czechoslovakia,
Hungary, Romania, Scotland, England, Wales,
Italy and Spain.
Unfortunately, there are no comprehensive
maps detailing the species's
distribution pattern. Traditionally, mycologists
have often neglected relatively tiny species, such
as Psilocybe semilanceata, that tend to share their
habitats with other, more prominent species. The
sarcastic phrase "The mushrooms occur in
abundance wherever mycologists abound" is
particularly pertinent in reference to the Psilocybe
species. Prior to the discovery of psilocybin, the
Psilocybe genus languished in the literature,
shrouded in obscurity. To this day, few
189. Psilocybe semilanceata Fr. Worthless]
The cap is uniformly conic to bell-shaped, with a pointy or obtuse center forming
an almost wart-like protrusion; initially, caps are often taller than they are wide, margins
are bent and curved inward; later on, width of cap is 1.5-4 cm. Hygrophanous; coloration
is a dirtyish olive-brown when wet, with translucent striate margins; at the center,
coloration is ocher or greenish-yellow against an overall shade of smudgy pale yellow and
oftentimes some greenish stains; only the margins are banded by a darkcolored, watery
stripe around the edge. No stripes or banding evident when mushrooms are completely
dried. Lacking a veil, caps are thin-fleshed, bald, with an easily separable pellicle that
remains gelatinous-sticky for a long time, turning shiny when dry.
Gills are olive brown to blackish purple brown in color, with the edges often
remaining white, gill spacing is quite crowded; gill attachment is either roughly linear or
mostly adnexed; up to 3.5 mm wide; attached at the stem only, fully detached later on.
Spores are elongated to ellipitical in shape, smooth and large, measuring 12-16 u
by 6-8,u. Color of spore dust is blackish purple brown.
Stem is very slender, almost uniformly thin and always twisted, 6-12 cm long and
1.25-2 mm thick, yellowish or whitish in color; areas subjected to pressure develop bluishgreen
stains. Stems are silky smooth and roughly at the center, cortinate fibrils appear like
remnants of a veil, which is brittle and lined with a white fibrous cord of wool-like
texture.
When dry, the flesh of the cap is colored pale yellow, while the stem's flesh is
ocher brown in color, especially towards the bottom. It is odorless and its flavor is mild.
The mushroom grows from August to October, frequently in gregarious clusters, and can
be found in pastures and along roadways, growing on dung that has undergone complete
decomposition. It is not a particularly rare species.
Figure 11(above) This excellent description of Psilocybe semilanceata by Michael & Schulz
(1927) is shown here as originally published in German, with an English translation.
Mycologists sp
a have been reported from
the following countries: Finland, Norway,
Sweden, Denmark, Germany, Switzerland,
Austria, The Netherlands, Belgium, France,
Russia, Poland, the former Czechoslovakia,
Hungary, Romania, Scotland, England, Wales,
Italy and Spain.
Unfortunately, there are no comprehensive
maps detailing the species's
distribution pattern. Traditionally, mycologists
have often neglected relatively tiny species, such
as Psilocybe semilanceata, that tend to share their
habitats with other, more prominent species. The
sarcastic phrase "The mushrooms occur in
abundance wherever mycologists abound" is
particularly pertinent in reference to the Psilocybe
species. Prior to the discovery of psilocybin, the
Psilocybe genus languished in the literature,
shrouded in obscurity. To this day, few
189. Psilocybe semilanceata Fr. Worthless]
The cap is uniformly conic to bell-shaped, with a pointy or obtuse center forming
an almost wart-like protrusion; initially, caps are often taller than they are wide, margins
are bent and curved inward; later on, width of cap is 1.5-4 cm. Hygrophanous; coloration
is a dirtyish olive-brown when wet, with translucent striate margins; at the center,
coloration is ocher or greenish-yellow against an overall shade of smudgy pale yellow and
oftentimes some greenish stains; only the margins are banded by a darkcolored, watery
stripe around the edge. No stripes or banding evident when mushrooms are completely
dried. Lacking a veil, caps are thin-fleshed, bald, with an easily separable pellicle that
remains gelatinous-sticky for a long time, turning shiny when dry.
Gills are olive brown to blackish purple brown in color, with the edges often
remaining white, gill spacing is quite crowded; gill attachment is either roughly linear or
mostly adnexed; up to 3.5 mm wide; attached at the stem only, fully detached later on.
Spores are elongated to ellipitical in shape, smooth and large, measuring 12-16 u
by 6-8,u. Color of spore dust is blackish purple brown.
Stem is very slender, almost uniformly thin and always twisted, 6-12 cm long and
1.25-2 mm thick, yellowish or whitish in color; areas subjected to pressure develop bluishgreen
stains. Stems are silky smooth and roughly at the center, cortinate fibrils appear like
remnants of a veil, which is brittle and lined with a white fibrous cord of wool-like
texture.
When dry, the flesh of the cap is colored pale yellow, while the stem's flesh is
ocher brown in color, especially towards the bottom. It is odorless and its flavor is mild.
The mushroom grows from August to October, frequently in gregarious clusters, and can
be found in pastures and along roadways, growing on dung that has undergone complete
decomposition. It is not a particularly rare species.
Figure 11(above) This excellent description of Psilocybe semilanceata by Michael & Schulz
(1927) is shown here as originally published in German, with an English translation.
Mycologists sp
JOCHEN GARTZ
MAGIC MUSHROOMS
Around the World
A Scientific Journey Across Cultures and
Time
The Case for Challenging Research
and Value Systems
* LIS PUBLICATIONS * LOS ANGELES, CA*
Figure 1 - Water Color Painting of Psilocybe semilanceata
(Germany, 1927)
TABLE OF CONTENT (With Active Links' Just Click On A Subject To Go To The Page)
"Who Was the First Magician?" - Foreword by Christian Ratsch 7
1. Introduction 9
2. Reflections on the History and Scientific Study of Magic Mushrooms 10
3. The Current State of Knowledge About European Species 14
3.1 Psilocybe semilanceata: The Classic Species Among European Psychotropic Mushrooms 16
3.2 Psilocybe cyanescens: Potent Mushrooms Growing on Wood Debris 29
3.3 Panaeolus subbalteatus: Mycology and Myths about the Panaeolus Species 37
3.4 Inocybe aeruginascens: Fast-Spreading New Arrivals 44
3.5 Gymnopilus purpuratus: Magnificent Mushrooms from South America 51
3.6 Conocybe cyanopus: Tiny Mushrooms of Remarkable Potency 55
3.7 Pluteus salicinus: A Little-known Wood-Inhabiting Species 58
4. Mushroom Identification: Taxonomic Confusion and the Potential for Deadly Mistakes 61
5. The Bluing Phenomenon and Metol Testing: Reality vs. Wishful Thinking 63
6. Mushroom Cultivation: Classic Findings and New Techniques 66
7. Psychotropic Mushroom Species Around the World 77
7.1 Spotlight on North America and Hawaii 79
7.2 Mycophilia in Central and South America 82
7.3 Australia's Mycoflora Attracts Attention 84
7.4 European Customs and Conventions 87
7.5 Japanese Experimentation 93
7.6 Intoxications and the Oldest Known Mushroom Cult in Africa 95
7.7 Usage in Southeast Asia and the South Pacific Islands 98
8. Some Comments on Effects of Mushrooms from the Category Phantastika 102
9. Psychotherapy 108
10. Outlook 114
11. Bibliography 120
Index 129
Figure 2 - Psilocybe cubensis from Australia
Figure 3 - Water color painting of Panaeolus subbalteatus (Germany, 1927).
Figure 4 - Fresh Panaeolus subbalteatus mushrooms.
FOREWORD
Nobody knows precisely when the first magic
mushroom emerged from the shadows of
prehistory to enter the light of consciousness.
Nobody knows when the first magic mushroom
was eaten by a human being. Nobody knows
just who the first magic mushroom eater was. In
seeking answers to these questions, we can only
speculate. Mycophobes, however, are quick to
voice their conviction that only a fool would be
reckless enough to want to attain a higher state
of consciousness beyond the boundaries of
everyday reality. And only a fool would attempt
to do this by ingesting those odd little things that
mysteriously thrive on decaying, humid soil,
rotten wood and malodorous mounds of cow
manure.
Historically, magic, mushrooms have
been feared and hated` since antiquity: magic
mushrooms were thought to be made from
poisons that had dripped from serpents' fangs;
they were considered to be unclean emissions of
evil spirits; moreover, mushrooms were a kn xican mushroom species, so that
these materials need not be repeated in this
context. However, certain aspects concerning the
more recent uses of these mushrooms as well as
their conditions of growth will receive more
detailed attention in later chapters.
The main purpose of this book is to
inspire further study of these mushrooms,
particularly basic research efforts and medical
applications of magic mushroom ingredients.
The extensive bibliography will help
scientists and other interested mycophiles to
further immerse themselves in this complex area
of study.
Jochen Gartz
Figure 6 - Bronze doors with mushroom motif entitled "Trial and
Judgment" at Hildesheim Cathedral, Germany (ca. 1020).
CHAPTER 2
REFLECTIONS ON THE HISTORY
AND SCIENTIFIC STUDY OF MAGIC MUSHROOMS
It is remarkable that cultures native to the
American continent knew about a relatively large
number of natural mind-altering substances
compared to early cultures that evolved in Europe
or Asia. Botanical evidence does not support the
notion that Europe is home to fewer hallucinogenic
plants than other regions. Furthermore, the
growing number of recently discovered European
mushroom species containing psilocybin indicate a
flourishing psychotropic mycoflora in Europe
similar to those found in other countries.
It is unlikely that early European cultures
learned less about local plants and mushrooms
through usage and experience than cultures
elsewhere in the world. Most likely, early cultural
knowledge of European psychoactive plants and
mushrooms was lost or destroyed at some time in
history, probably as early as several hundred years
ago.
The discovery that the fly agaric
mushroom (Amanita muscaria) was known for its
psychoactive properties in Siberia invited the
conclusion that this mushroom was used as a
psychotropic agent in medieval Europe as well. In
fact, there is very little evidence from the Middle
Ages to indicate widespread knowledge of the
effects of specific mushrooms on human
consciousness. However, I believe that past reports
on psychoactive mushrooms were causally linked
to Amanita muscaria simply because this was the
only known psychotropic mushroom in Europe at
that time.
While the usage of Amanita muscaria
among Siberian tribes has generated reports of
spectacular hallucinations, European accounts of
fly agaric intoxications do not generally include
descriptions of such intensely hallucinatory
effects.
Accordingly, the potent hallucinogenic
effects of specific Psilocybes and related species
are likely to have had a much more significant
influence on early European cultures than the
delirium-like visions induced by Amanita
muscaria, a species that is also known to induce
unconsciousness and severe somatic side effects.
This hypothesis is corroborated by data from
comprehensive field studies conducted in Mexico.
I believe that historic accounts including those
described below - indicate a knowledge of
vision while on mushrooms
This document
Nutrientrequirementspsilocybe provides complete directions for
Seattle Cyanescens cultivating
Vision While On Mushrooms
psilocybin
several members of a family eat the mushrooms together: it is not uncommon for a father, mother, children, uncles, and aunts to all participate in these transformations of the mind that elevate consciousness onto a higher plan. The kinship relation is thus the basis of the transcendental subjectivity that Husserl said is intersubjectivity. The mushrooms themselves are eaten in pairs, a couple representing man and woman that symbolizes the dual principle of procreation and creation. Then they sit together in their inner light, dream and realize and converse with each other, presences seated there together, their bodies immaterialized by the blackness, voices from without their communality. In a general sense, for everyone present the purpose of the session is a therapeutic catharsis. The chemicals of transformation of revelation that open the circuits of light, vision, and communication, called by us mind-manifesting, were known to the American Indians as medicines: the means given to men to know and to heal, to see and to say the truth.
Among the Mazatecs, many, one time or another during their lives, have eaten the mushrooms, whether to cure themselves of an ailment or to resolve a problem; but it is not everyone who has a predilection for such extreme and arduous experiences of the creative imagination or who would want to repeat such journeys into the strange, unknown depths of the brain very frequently: those who do are the shamans, the masters, whose vocation it is to eat the mushrooms because they are the men of the spirit, the men of language, the men of wisdom. They are individuals recognized by their people to be expert in such psychological adventures, and when the others eat the mushrooms they always call to be with them, as a guide, one of those who is considered to be particularly acquainted with these modalities of the spirit. The medicine man presides over the session, for just as the Mazatec family is paternal and authoritarian, the liberating experience unfolds in the authoritarian context of a situation in which, rather than being allowed to speak or encouraged to express themselves, everyone is enjoined to Psilocybingrowkits keep silent and listen while the shaman speaks for each of those who are present. As one of the early Spanish chroniclers of the New World said: "They pay a sorcerer who eats them [the mushrooms] and tells them what they have taught him. He does so by means of a rhythmic chant in full voice."several members of a family eat the mushrooms together: it is not uncommon for a father, mother, children, uncles, and aunts to all participate in these transformations of the mind that elevate consciousness onto a higher plan. The kinship relation is thus the basis of the transcendental subjectivity that Husserl said is intersubjectivity. The mushrooms themselves are eaten in pairs, a couple representing man and woman that symbolizes the dual principle of procreation and creation. Then they sit together in their inner light, dream and realize and converse with each other, presences seated there together, their bodies immaterialized by the blackness, voices from without their communality. In a general sense, for everyone present the purpose of the session is a therapeutic catharsis. The chemicals of transformation of revelation that open the circuits of light, vision, and communication, called by us mind-manifesting, were known to the American Indians as medicines: the means given to men to know and to heal, to see and to say the truth.
Among the Mazatecs, many, one time or another during their lives, have eaten the mushrooms, whether to cure themselves of an ailment or to resolve a problem; but it is not everyone who has a predilection for such extreme and arduous experiences of the creative imagination or who would want to repeat such journeys into the strange, unknown depths of the brain very frequently: those who do are the shamans, the masters, whose vocation it is to eat the mushrooms because they are the men of the spirit, the men of language, the men of wisdom. They are individuals recognized by their people to be expert in such psychological adventures, and when the others eat
growing mushies gold tops the mushrooms they always call to be with them, as a guide, one of those who is considered to be particularly acquainted with these modalities of the spirit. The medicine man presides over the session, for just as the Mazatec family is paternal and authoritarian, the liberating experience unfolds in the authoritarian context of a situation in which, rather than being allowed to speak or encouraged to express themselves, everyone is enjoined to keep silent and US
PSILOCYBE SEMILANCEATA SEMILANCEATA US listen while the shaman speaks for each of those who are present. As one of the early Spanish chroniclers of the New World said: "They pay a sorcerer who eats them the mushrooms] and tells them
things to do while on shrooms what they have taught him. He does so by means of a rhythmic chant in full voice."several members of a family eat the mushrooms together: it is not uncommon for a father, mother, children, uncles, and aunts to all participate in these transformations of the mind that elevate consciousness onto a higher plan. The kinship relation is thus the basis of the transcendental subjectivity that Husserl said is intersubjectivity.
The mushrooms themselves are eaten in pairs, a couple representing man and woman that symbolizes the dual principle of procreation and creation.
Then they sit together in their inner light, dream and realize and converse with each other, presences seated there together, their bodies immaterialized by the blackness, voices from without their communality. In a general sense, for everyone present the purpose of the session is a therapeutic catharsis. The chemicals of transformation of revelation that open the circuits of light, vision, and communication, called by us mind-manifesting, were known to the American Indians as medicines: the means given to men to know and to heal, to see and to say the truth. Among the Mazatecs, many, one time or another during their lives, have eaten the mushrooms, whether to cure themselves of an ailment or to resolve a problem; but it is not everyone who has a predilection for such extreme and arduous experiences of the creative imagination or who would want to repeat such journeys into the strange, unknown depths of the brain very frequently: those who do are the shamans, the masters, whose vocation it is to eat the mushrooms because they are the men of the spirit, the men of language, the men of wisdom. They are individuals recognized by their people to be expert in such psychological adventures, and when the others eat the mushrooms they always call to be with them, as a guide, one of those who is considered to be particularly acquainted with these modalities of the spirit. The medicine man presides over the session, for just as the Mazatec family is paternal and authoritarian, the liberating experience unfolds in the authoritarian context of a situation in which, rather than being allowed to speak or encouraged to express themselves, everyone is enjoined to keep silent and listen while the shaman speaks for each of those who are present. As one of the early Spanish chroniclers of the
Shrooms Scientific Name New World said: "They pay a sorcerer who eats them the mushrooms and tells them what they have taught him. He does so by means of a rhythmic chant in full voice."several members of a family eat the mushrooms together: it is not uncommon for a father, mother, children, uncles, and aunts to all participate in these transformations of the mind that elevate consciousness onto a higher plan. The kinship relation is thus the basis of the transcendental subjectivity that Husserl said is intersubjectivity. The mushrooms themselves are eaten in pairs, a couple representing man and woman that symbolizes the dual principle of procreation and creation. Then they sit together in their inner light, dream and realize and converse with each other, presences seated there together, their bodies immaterialized by the blackness, voices from without their communality. In a general sense, for everyone present the purpose of the session is a therapeutic catharsis.
The chemicals of transformation of revelation that open the circuits of light, vision, and communication, called by us mind-manifesting, were known to the American Indians as medicines: the means given to men to know and to heal, to see and to say the truth. Among the Mazatecs, many, one time or another during their lives, have eaten the mushrooms, whether to cure themselves of an ailment or to resolve a problem; but it is not everyone who has a predilection for such extreme and arduous experiences of the creative imagination or who would want to repeat such journeys into the strange, unknown depths of the brain very frequently: those who do are the shamans, the masters, whose vocation it is to eat the mushrooms because they are the men of the spirit, the men of language, the men of wisdom. They are individuals recognized by their people to be expert in such psychological adventures, and when the others eat the mushrooms they always call to be with them, as a guide, one of those who is considered to be particularly acquainted with these modalities of the spirit. The medicine man presides over the session, for just as the Mazatec family is paternal and authoritarian, the liberating experience unfolds in the authoritarian context of a situation in which, rather than being allowed to speak or encouraged to express themselves, everyone is enjoined to keep silent and listen while the shaman speaks for each of those who are present.
As one of the early Spanish chroniclers of the New World said: "They pay a sorcerer who eats them the mushrooms and tells them what they have taught him. He does so by means of a rhythmic chant in full voice."
Most recreational users of Psilocybe cubensis (when grown in vitro) require a dosage of 1 to 2 gm of dried mushrooms to
Cowmanurepsilocybinmushroomcultivation produce an altered state of consciousness; a clinical dosage for Psilocybe cubensis, on the other hand, had previously been reported as ranging from 3 to 5 gm of dried material.
This dosage would be comparable to the amount of fungal material consumed for religious purposes in a Mazatec Indian healing and curing ceremony.
In 1982, one research team "found that the level of psilocybin and psilocin varies over a factor of 4 among various in vitro cultures of Psilocybe cubensis, while specimens from outdoors varied tenfold." A fresh dosage
mushroons that grow in cow compost
of Psilocybe cubensis in Australia would be approximately from 1 to 2 large mushrooms weighing up to as much as one fresh ounce, or as many as from 25 to 50 small mushrooms equaling the same weight amount. Ethnopharmacologist Jonathan Ott (1976, 1993) noted that he has observed "the ingestion of from 0.5 gm to 5.9 gm dried weight
mushroons that grow in cow compost
mushroons that grow in cow compost (10 gm to 40 gm fresh)", of various species of Psilocybe. Dosage for Psilocybe subcubensis would be the same as for Psilocybe cubensis. Both of these latter two species are macroscopically alike. The usual dosage for Copelandia cyanescens required to induce psychedelic visual effects ranges from 1 to 3 large specimens (cap
mushroons that grow in cow compost diameter c. 5 mm), or as many as 5 to l0 medium-sized mushrooms (cap diameter c. 2.5 mm); however, personal tolerance to this species may occur with continued use, and some who consume large amounts of this mushroom
Psilocybin Cultivation Psilocybin Psilocybin Cultivation have reportedly ingested as many as 50 to 200 fresh specimens of various sizes. As they
findingand picking shrooms in australia say, ʼTis
Kansaspsilocybe the season to be pickingʼ, but make
as well. Below are
some excerpts from his research protocols:
J.H. (a 24-year-old male) ingested four
cooked mushrooms at night, after a meal (!), and
then ate another three fresh mushrooms 30 minutes
later. This was followed by regurgitation, and 45
minutes later, he started to sweat profusely all over
his head and body. His pulse rate and breathing
were accelerated, but slowed down later on. He
laid down and experienced visual
hallucinations, which caused him to panic and to
run a distance of about 1,200 ft. to consult the
nearest doctor. The physician noted widely dilated
pupils, and proceeded to have the patient's
stomach pumped and then prescribed laxatives.
Three hours later, the abnormal state had largely
subsided; by the next morning, there was no
evidence of any other side effects.
M.K. (a 22-year-old male) ate just one
fresh mushroom, which had no effects at all.
K .Y. (a 31-year-old male) ate five
mushrooms. Regurgitation occurred 30 minutes
after ingestion, followed by sweating around the
head and body; his extremities appeared to be
slightly paralyzed. This paralysis persisted for
another three hours. During this time, the subject
had great difficulties handling a pen for writing,
his mood was depressed and he experienced
hallucinations, such as colorful lights flooding
down from the sky. By the following morning, all
of these effects had dissipated. The fresh fruiting
bodies were bitter, a taste that disappeared after
the mushrooms had been cooked in water.
The above experiments are rather
amateurish, and the descriptions of results are
heavily influenced by a simplistic perspective
which assumes that the mushrooms's
pharmacological effects proceed along a single,
narrow track. Still, these accounts demonstrate
that comparable dosages of Japanese mushroom
species have psychotropic effects similar to those
caused by Psilocybe species found on other
continents.
Much work still remains to be done in the
areas of phytochemistry and taxonomy before the
body of knowledge about psychotropic mushroom
species in Japan can grow to become adequate.
The geographic distribution and ingredients of the
Japanese Panaeolus species must also be studied
further. For instance, Panaeolus subbalteatus is
one of the species that are growing on several
Japanese islands today.
CHAPTER 7.6
INTOXICATIONS AND THE OLDEST KNOWN
MUSHROOM CULT IN AFRICA
So far, the mycoflora of the African
continent has been studied only peripherally and
remains largely unknown. During the late 1980s,
Italian mycologist G. Samorini and Terence
McKenna, working independently, found evidence
for the oldest known mushroom cult in Africa.
Their discoveries were not just sensational, but
most surprising as well. On the other hand, it
really shouldn't come as a surprise that the oldest
traces of human contact with mushrooms were
found on the very continent known as the cradle of
humanity.
10,000 Years Old
From 9,000 to Those who
GROWINGSEASON
mycology GROWINGSEASON
mycology SUBAERUGINOSA
mycology ZEALAND ingest Copelandia cyanescens, known
Magic
shrooms scientific name in xican mushroom species, so that
these materials need not be repeated in this
context. However, certain aspects concerning the
more recent uses of these mushrooms as well as
their conditions of growth will receive more
detailed attention in later chapters.
The main purpose of this book is to
inspire further study of these mushrooms,
particularly basic research efforts and medical
applications of magic mushroom ingredients.
The extensive bibliography will help
scientists and other interested mycophiles to
further immerse themselves in this complex area
of study.
Jochen Gartz
Figure 6 - Bronze doors with mushroom motif entitled "Trial and
Judgment" at Hildesheim Cathedral, Germany (ca. 1020).
CHAPTER 2
REFLECTIONS ON THE HISTORY
AND SCIENTIFIC STUDY OF MAGIC MUSHROOMS
It is remarkable that cultures native to the
American continent knew about a relatively large
number of natural mind-altering substances
compared to early cultures that evolved in Europe
or Asia. Botanical evidence does not support the
notion that Europe is home to fewer hallucinogenic
plants than other regions. Furthermore, the
growing number of recently discovered European
mushroom species containing psilocybin indicate a
flourishing psychotropic mycoflora in Europe
similar to those found in other countries.
It is unlikely that early European cultures
learned less about local plants and mushrooms
through usage and experience than cultures
elsewhere in the world. Most likely, early cultural
knowledge of European psychoactive plants and
mushrooms was lost or destroyed at some time in
history, probably as early as several hundred years
ago.
The discovery that the fly agaric
mushroom (Amanita muscaria) was known for its
psychoactive properties in Siberia invited the
conclusion that this mushroom was used as a
psychotropic agent in medieval Europe as
Drug Magic Mushroom well. In
fact, there is very little evidence from the Middle
Ages to indicate widespread knowledge of the
effects of specific mushrooms on human
consciousness.
However, I believe that
Caerulipes past reports
on psychoactive mushrooms were causally linked
to Amanita muscaria simply because this was the
only known psychotropic mushroom in Europe at
that time.
While the usage of Amanita
Mushrooms Magic muscaria
among Siberian tribes has generated reports of
spectacular hallucinations, European accounts of
fly agaric intoxications do not generally include
descriptions of such intensely hallucinatory
effects.
Accordingly, the potent hallucinogenic
effects of specific Psilocybes and related species
are likely to have had a much more significant
influence on early European cultures than the
delirium-like visions induced by Amanita
muscaria, a species that is also known to induce
unconsciousness and severe somatic side effects.
This hypothesis is corroborated by data from
comprehensive field studies conducted in Mexico.
I believe that historic accounts including those
described below - indicate a knowledge of
things to do while on shrooms More than half of Australia's beef cattle can be found in the coastal
Hallucinatemushroomsfromhorsemanure areas of Queensland More than half of Australia's beef cattle can be found in the coastal areas of Queensland and New South Wales; and the 20 to 30 inch (500-750mm) rainfall belt of Queensland, New South Wales and Northern Victoria, generally provide adequate climatic environments for the growth of psilocybian mushrooms, especially after heavy rains. It has been suggested that "Psilocybe cubensis was introduced into Australia accidentally by early settlers along with their livestock." This same spore dispersal mechanism also probably applies to Copelandia cyanescens, Panaeolus subbalteatus and several additional species known to occur in or around the dung of other ruminants. This includes Psilocybe semilanceata and the non-hallucinogenic "haymaker's" mushroom Panaeolina foenisecii. While cattle are raised in all Australian states, as well as in the central lowlands, recreational users have been known to export these psychoptic species to various areas in Australia from areas where they were collected. In the case of New Zealand, hereafter referred to as NZ, cattle are the primary source for Copelandia cyanescens, but the "liberty cap" mushroom Psilocybe semilanceata only grows in the manured soil of four-legged ruminants and not directly from manure (Jansen, Pers. Comm., 1988). The identification section of this guide documents reported locations for more than 1 dozen species of psilocybian mushrooms in Australia and NZ which most likely have been used at one time or another for recreational purposes. as well. Below are
some excerpts from his research protocols:
J.H. (a 24-year-old male) ingested four
cooked mushrooms at night, after a meal (!), and
then ate another three fresh mushrooms 30 minutes
later. This was followed by regurgitation, and 45
minutes later, he started to sweat profusely all over
his head and body. His pulse rate and breathing
were accelerated, but slowed down later on. He
laid down and experienced visual
hallucinations, which caused him to panic and to
run a distance of about 1,200 ft. to consult the
nearest doctor. The physician noted widely dilated
pupils, and proceeded to have the patient's
stomach pumped and then prescribed laxatives.
Three hours later, the abnormal state had largely
subsided; by the next morning, there was no
evidence of any other side effects.
M.K. (a 22-year-old male) ate just one
fresh mushroom, which had no effects at all.
K .Y. (a 31-year-old male) ate five
mushrooms. Regurgitation occurred 30 minutes
after ingestion, followed by sweating around the
head and body; his extremities appeared to be
slightly paralyzed. This paralysis persisted for
another three hours. During this time, the subject
had great difficulties handling a pen for writing,
his mood was depressed and he experienced
hallucinations, such as colorful lights flooding
down from the sky. By the following morning, all
of these effects had dissipated. The fresh fruiting
bodies were bitter, a taste that disappeared after
the mushrooms had been cooked in water.
The above experiments are rather
amateurish, and the descriptions of results are
heavily influenced by a simplistic perspective
which assumes that the mushrooms's
pharmacological effects proceed along a single,
narrow track. Still, these accounts demonstrate
that comparable dosages of Japanese mushroom
species have psychotropic effects similar to those
caused by Psilocybe species found on other
continents.
Much work still remains to be done in the
areas of phytochemistry and taxonomy before the
body of knowledge about psychotropic mushroom
species in Japan can grow to become adequate.
The geographic distribution and ingredients of the
Japanese Panaeolus species must also be studied
further. For instance, Panaeolus subbalteatus is
one of the species that are growing on several
Japanese islands today.
CHAPTER 7.6
INTOXICATIONS AND THE OLDEST KNOWN
MUSHROOM CULT IN AFRICA
So far, the mycoflora of the African
continent has been studied only peripherally and
remains largely unknown. During the late 1980s,
Italian mycologist G. Samorini and Terence
McKenna, working independently, found evidence
for the oldest known mushroom cult in Africa.
Their discoveries were not just sensational, but
most surprising as well. On the other hand, it
really shouldn't come as a surprise that the oldest
traces of human contact with mushrooms were
found on the very continent known as the cradle of
humanity.
10,000 Years Old
From 9,000 to Mind-altering (psilocybine containing) mushrooms have been traditionally used in religious healing and curing ceremonies by native
Findingand Picking Shrooms In Australia @ 7/30/2010 5:50:29 PM
Cow Manure Psilocybin Mushroom Cultivation
Kansaspsilocybe As
Fungimushroomusagefigure Psilocybe Cubensis they say, ʼTis
Fungimushroomusagefigure
Fungimushroomusagefigure
the
Pluteus Salicinus, season, location season to be pickingʼ, but
Fungimushroomusagefigure make
a have been reported from
the following countries: Finland, Norway,
Sweden, Denmark, Germany, Switzerland,
Austria, The Netherlands, Belgium, France,
Russia, Poland, the former Czechoslovakia,
Hungary, Romania, Scotland, England, Wales,
Italy and Spain.
Unfortunately, Horse Mushrooms Magic Manure there are no comprehensive
maps detailing the species's
distribution pattern. Traditionally, mycologists
have often neglected relatively tiny species, such
as Psilocybe semilanceata, that tend to share their
habitats with other, more prominent species.
The
sarcastic phrase "The mushrooms occur in
abundance wherever mycologists abound" is
particularly pertinent in reference to the Psilocybe
species. Prior to the discovery of psilocybin, the
Psilocybe genus languished in the literature,
shrouded in obscurity. To this day, few
189. Psilocybe semilanceata Fr. [Worthless]
The cap is uniformly conic to bell-shaped, with a pointy or obtuse center forming
an almost wart-like protrusion; initially, caps are often taller than they are wide, margins
are bent and curved inward; later on, width of cap is 1.5-4 cm. Hygrophanous; coloration
is a dirtyish olive-brown when wet, with translucent striate margins; at the center,
coloration is ocher or greenish-yellow against an overall shade to a to does to magic out out does it dry of smudgy pale yellow and
oftentimes some greenish stains; only the margins are banded by a darkcolored, watery
stripe around the edge. No stripes or banding evident when mushrooms are completely
dried. Lacking a veil, caps are thin-fleshed, bald, with an easily separable pellicle that
remains gelatinous-sticky for a long time, turning shiny when dry.
Gills are olive brown to blackish purple brown in color, with the edges often
remaining white, gill spacing is quite crowded; gill attachment is either roughly linear or
mostly adnexed; up to 3.5 mm wide; attached at the stem only, fully detached later on.
Spores are elongated to ellipitical in shape, smooth and large, measuring 12-16 u
by 6-8,u. Color of spore dust is blackish purple brown.
Stem is very slender, almost uniformly thin and always twisted, 6-12 cm long and
1.25-2 mm thick, yellowish or whitish in color; areas subjected to pressure develop bluishgreen
stains.
Stems are silky smooth and roughly at the center, cortinate fibrils appear like
remnants of a veil, which is brittle and lined with a white fibrous cord of wool-like
texture.
When dry, the flesh of the cap is colored pale yellow, while the stem's flesh is
ocher brown in color, especially towards the bottom. It is odorless and its flavor is mild.
The mushroom grows from August to October, frequently in gregarious clusters, and can
be found in pastures and along roadways, growing on dung that has undergone complete
decomposition. It is not a particularly rare species.
Figure 11(above) This excellent description of Psilocybe semilanceata by Michael & Schulz
(1927) is shown here as originally published in German, with an English translation.
Mycologists spa have been reported from
the following countries: Finland, Norway,
Sweden, Denmark, Germany, Switzerland,
Austria, The Netherlands, Belgium, France,
Russia, Poland, the former Czechoslovakia,
Hungary, Romania, Scotland, England, Wales,
Italy and Spain.
Unfortunately, there are no comprehensive
maps detailing the species's
distribution pattern.
Traditionally, mycologists
have often neglected relatively tiny species, such
as Psilocybe semilanceata, that tend to share their
habitats with other, more prominent species.
The
sarcastic phrase "The mushrooms occur in
abundance wherever mycologists abound" is
particularly pertinent in reference to the Psilocybe
species. Prior to the discovery of psilocybin, the
Psilocybe genus languished in the literature,
shrouded in obscurity. To this day, few
189. Psilocybe semilanceata Fr. Worthless]
The cap is uniformly conic to bell-shaped, with a pointy or obtuse center forming
an almost wart-like protrusion; initially, caps are often taller than they are wide, margins
are bent and curved inward; later on, width of cap is 1.5-4 cm. Hygrophanous; coloration
is a dirtyish olive-brown when wet, with translucent striate margins; at the center,
coloration is ocher or greenish-yellow against an overall shade of smudgy pale yellow and
oftentimes some greenish stains; only the margins are banded by a darkcolored, watery
stripe around the edge. No stripes or banding evident when mushrooms are completely
dried. Lacking a veil, caps are thin-fleshed, bald, with an easily separable pellicle that
remains gelatinous-sticky for a long time, turning shiny when dry.
Gills are olive brown to blackish purple brown in color, with the edges often
remaining white, gill spacing is quite crowded; gill attachment is either roughly linear or
mostly adnexed; up to 3.5 mm wide; attached at the stem only, fully detached later on.
Spores are elongated to ellipitical in shape, smooth and large, measuring 12-16 u
by 6-8,u.
Color of spore dust is blackish purple brown.
Stem is very slender, almost uniformly thin and always twisted, 6-12 cm long and
1.25-2 mm thick, yellowish or whitish in color; areas subjected to pressure develop bluishgreen
stains. Stems are silky smooth and roughly at the center, cortinate fibrils appear like
remnants of a veil, which is brittle and lined with a white fibrous cord of wool-like
texture.
When dry, the flesh of the cap is colored pale yellow, while the stem's flesh is
ocher brown in color, especially towards the bottom. It is odorless and its flavor is mild.
The mushroom grows from August to October, frequently in gregarious clusters, and can
be found in pastures and along roadways, growing on dung that has undergone complete
decomposition. It is not a particularly rare species.
Figure 11(above) This excellent description of Psilocybe semilanceata by Michael & Schulz
(1927) is shown here as originally published in German, with an English translation.
Mycologists spa have been reported from
the following countries: Finland, Norway,
Sweden, Denmark, Germany, Switzerland,
Austria, The Netherlands, Belgium, France,
Russia, Poland, the former Czechoslovakia,
Hungary, Romania, Scotland, England, Wales,
Italy and Spain.
Unfortunately, there are no comprehensive
maps detailing the species's
distribution pattern. Traditionally, mycologists
have often neglected relatively tiny species, such
as Psilocybe semilanceata, that tend to share their
habitats with other, more prominent species.
The
sarcastic phrase "The mushrooms occur in
abundance wherever mycologists abound" is
particularly pertinent in reference to the Psilocybe
species. Prior to the discovery of psilocybin, the
Psilocybe genus languished in the literature,
shrouded in obscurity. To this day, few
189.
Psilocybe semilanceata Fr. [Worthless
The cap is uniformly conic to bell-shaped, with a pointy or obtuse center forming
an almost wart-like protrusion; initially, caps are often taller than they are wide, margins
are bent and curved inward; later on, width of cap is 1.5-4 cm. Hygrophanous; coloration
is a dirtyish olive-brown when wet, with translucent striate margins; at the center,
coloration is ocher or greenish-yellow against an overall shade of smudgy pale yellow and
oftentimes some greenish stains; only the margins are banded by a darkcolored, watery
stripe around the edge. No stripes or banding evident when mushrooms are completely
dried. Lacking a veil, caps are thin-fleshed, bald, with an easily separable pellicle that
remains gelatinous-sticky for a long time, turning shiny when dry.
Gills are olive brown to blackish purple brown in color, with the edges often
remaining white, gill spacing is quite crowded; gill attachment is either roughly linear or
mostly adnexed; up to 3.5 mm wide; attached at the stem only, fully detached later on.
Spores are elongated to ellipitical in shape, smooth and large, measuring 12-16 u
by 6-8,u. Color of spore dust is blackish purple brown.
Stem is very slender, almost uniformly thin and always twisted, 6-12 cm long and
1.25-2 mm thick, yellowish or whitish in color; areas subjected to pressure develop bluishgreen
stains. Stems are Findingcaerulipes silky smooth and roughly at the center, cortinate fibrils appear like
remnants of a veil, which is brittle and lined with a white fibrous cord of wool-like
texture.
When dry, the flesh of the cap is colored pale yellow, while the stem's flesh is
ocher brown
Magic Mushroom Picking Wales in color, especially towards the bottom. It is odorless and its flavor is mild.
The mushroom grows from August to October, frequently in gregarious clusters, and can
be found in pastures and along roadways, growing on dung that has undergone complete
decomposition. It is not a particularly rare species.
Figure 11(above) This excellent description of Psilocybe semilanceata by Michael & Schulz
(1927) is shown here as originally published in German, with an English translation.
Mycologists spa have been reported from
the following countries: Finland, Norway,
Sweden, Denmark, Germany, Switzerland,
Austria, The Netherlands, Belgium, France,
Russia, Poland, the former Czechoslovakia,
Hungary, Romania, Scotland, England, Wales,
Italy and Spain.
Unfortunately, there are no comprehensive
maps detailing the species's
distribution pattern. Traditionally, mycologists
have often neglected relatively tiny species, such
as Psilocybe semilanceata, that tend to share their
habitats with other, more prominent species. The
sarcastic phrase "The mushrooms occur in
abundance wherever mycologists abound" is
particularly pertinent in reference to the Psilocybe
species. Prior to the discovery of psilocybin, the
Psilocybe genus languished in the literature,
shrouded in obscurity. To this day, few
189. Psilocybe semilanceata Fr. Worthless
The cap is uniformly conic to bell-shaped, with a pointy or obtuse center forming
an almost wart-like protrusion; initially, caps are often taller than they are wide, margins
are bent and curved inward; later on, width of cap is 1.5-4 cm. Hygrophanous; coloration
is a dirtyish olive-brown when wet, with translucent striate margins; at the center,
coloration is ocher or greenish-yellow against an overall shade of smudgy pale yellow and
oftentimes some greenish stains; only the margins are banded by a darkcolored, watery
stripe around the edge. No stripes or banding evident when mushrooms are completely
dried. Lacking a veil, caps are thin-fleshed, bald, with an easily separable pellicle that
remains gelatinous-sticky for a long time, turning shiny when dry.
Gills are olive brown to blackish purple brown in color, with the edges often
remaining white, gill spacing is quite crowded; gill attachment is either roughly linear or
mostly adnexed; up to 3.5 mm wide; attached at the stem only, fully detached later on.
Spores are elongated to ellipitical in shape, smooth and large, measuring 12-16 u
by 6-8,u. Color of spore dust is blackish purple brown.
Stem is very slender, almost uniformly thin and always twisted, 6-12 cm long and
1.
25-2 mm thick, yellowish or whitish in color; areas subjected to pressure develop bluishgreen
stains. Stems are silky smooth and roughly at the center, cortinate fibrils appear like
remnants of a veil, which is brittle and lined with a white fibrous cord of wool-like
texture.
When dry, the flesh of the cap is colored pale yellow, while the stem's flesh is
ocher brown in color, especially towards the bottom. It is odorless and its flavor is mild.
The mushroom grows from August to October, frequently in gregarious clusters, and can
be found in pastures and along roadways, growing on dung that has undergone complete
decomposition. It is not a particularly rare species.
Figure 11(above) This excellent description of Psilocybe semilanceata by Michael & Schulz
(1927) is shown here as originally published in German, with an English translation.
Mycologists sp
own
cause of death and disease, bloated stomachs and
insanity. Beliefs such as these have survived to
the present day. They persist, for example,,, as
figures of speech, s u c h as the slick Austrian
description of a societal misfit as someone "who
ate those madness-inducing mushrooms."
But, there is another, very different,
magic mushroom legacy as well.
Flesh of the Gods for Devil Worshippers
The Old World. Mycenaean civilization
began with a mushroom trip -Mushrooms were
an ingredient in the ambrosia of Dionysus.
Porphyrius, the fourth century Latin poet and
contemporary of Emperor Konstantin, knew
that magic mushrooms were the children of the
gods.
WHO WAS THE FIRST MAGICIAN?
A quasi-cannibalistic ritual, the act of eating the
children of the gods unlocked one's power to
experience the truly divine. But not all
mushrooms enable human beings to enter the
realm of divine consciousness. This magic power
resides in only those fungi known as "fool's
mushrooms", which were considered poisonous
and believed to be the spawn of the Devil
throughout the late Middle Ages and well into
modern times.
The New World: The Aztecs in Mexico
referred to a number of small, inconspicuous
mushrooms as teonartacatl, or "flesh of the
Gods." These sacred mushrooms were eaten
during the course of rituals intended to contact
the Gods in order to learn about the world and the
realm of the divine. These magic mushroom
rituals thoroughly spooked the Catholic
Spaniards. The mushroom eaters, commonly
thought of as Devil worshippers, were hounded
by the Inquisition. Still, all good things survive
the tests of time, so the cult of magic mushroom
eaters did not become extinct. Like mycelia
underground, the cult continued to flourish, and
at the proper time in recorded history, in 1957,
the fruit of the fully grown mushroom re-surfaced
to draw widespread public attention. Valentine
and Gordon Wasson became the heroes of the
modern neo-mycophilic movement.
Back to the Old World: The revelations
and insights gained from the use of psychoactive
mushrooms were so magically wonderful, that
our native European "fool's mushrooms" - which
were gene ; considered inedible - had to be
recognized as closely related to the magic
mushrooms of Mexico, the flesh of the Aztec
Gods. The souls of magic mushrooms in Mexico
and Germany are essentially made from the same
substance: psilocybin.
Jochen Gartz has made an extraordinary
contribution to the field of mycology by embracing
Germany's magic mushrooms and the scientific
study and testing of these fungi. The research
efforts upon which this book is based require
nothing less than a fearless, brave and courageous
consciousness, free of prejudice and mycophobia. I
am convinced that a researcher's consciousness
infused by the spirit of the magic mushroom is
capable of far deeper scientific insights than we
can ever expect from the usual ivory tower
academics, isolated from reality , and who gorge
themselves on our tax dollars.
I met Jochen Gartz shortly after the fall of
the Berlin Wall at the third symposium of the
European College for the Study of Consciousness
(ECSC) in Freiburg, Germany. Our encounter was
my first contact with a researcher from the former
East Germany. Jochen
bronze
mushrooms with
mushrooms
Gartz's enthusiastic lecture
was a truly consciousnessexpanding event, his
words breaking down traditional borders and
crossing over into new territory. The magic
mushrooms spoke through him - with no trace of
dogma or ideology - in
the tradition of true anarchy that is the hallmark of
mushroom magic. What I heard was unbelievable.
Jochen spoke of a "new" psychedelic mushroom
and its migration. The mycelia had spread in
concentric circles outward from Leipzig, jumping
all political borders.
Finally, when the mycelia
reached West German
Vision While On Mushrooms soil, the hated Berlin Wall
crumbled. Could there possibly be a connection
between the evolution of the magic mushroom
Mushroons That Grow In Cow Compost and
the evolution of our consciousness? Could a
mushroom have contributed to the resolution of
our political conflicts?
In the past, politicians, even popes, had
their own jesters and magicians, who functioned as
pressure release valves in the machinations of
political power struggles. It is obvious that a
country whose chancellor is being pelted with
eggs, urgently needs a new breed of magician who
are able to readjust reality. But today, no aspiring
magician should go about this task without this
book as a guide for the wondrous journey into the
realm of magic mushrooms.
Christian Rdtsch
Figure 5 - "Anthropomorphic Beings Engaged in Mushroom Dance"
10,000-year-old rock drawing in Tassili, Sahara (Algeria)
CHAPTER 1
I BELIEVE THE TIME HAS
With With Bronze
Mushrooms COME FOR A COMPREHENSIVE REVIEW OF NEW
FINDINGS FROM THE FIELDS OF MYCOLOGY, TAXONOMY AND NATURAL
PRODUCTS CHEMISTRY
When R.G. Wasson, R. Heim and A.
Hofmann began their interdisciplinary research
program to study the Mexican species of
mushrooms and their usage in Mexican
mushroom cults, their efforts culminated in a
1958 landmark report that described the isolation,
molecular structure and synthesis of the
mushrooms' active ingredients: psilocybin and
psilocin. Several years later, these substances
were also identified in a species of mushroom in
Europe, Psilocybe semilanceata, which became the
first in a series of newly discovered species. Since
then, psychoactive mushrooms from other genera
have been reported with increasing frequency.
As part of my analytical work dedicated
to the identification of naturally occurring
chemicals, I had the good fortune to be part of a
research team that studied alkaloids found in a
variety of mushroom species.
Now I believe the
time has come for a comprehensive review of
new findings from the fields of mycology,
taxonomy and natural products chemistry.
Wasson and his successors have already provided
detailed accounts pertaining to the history and
study of the Me As they say, ʼTis the season to be pickingʼ, but make
JOCHEN GARTZ
MAGIC MUSHROOMS
Around the World
A Scientific Journey Across Cultures and
Time
The Case for Challenging Research
and Value Systems
* LIS PUBLICATIONS * LOS ANGELES, CA*
Figure 1 - Water Color Painting of Psilocybe semilanceata
(Germany, 1927)
TABLE OF CONTENT (With Active Links' Just Click On A Subject To Go To The Page)
"Who Was the First Magician?" - Foreword by Christian Ratsch 7
1. Introduction 9
2. Reflections on the History and Scientific Study of Magic Mushrooms 10
3. The Current State of Knowledge About European Species 14
3.1 Psilocybe semilanceata: The Classic Species Among European Psychotropic Mushrooms 16
3.2 Psilocybe cyanescens: Potent Mushrooms Growing on Wood Debris 29
3.3 Panaeolus subbalteatus: Mycology and Myths about the Panaeolus Species 37
3.4 Inocybe aeruginascens: Fast-Spreading New Arrivals 44
3.5 Gymnopilus purpuratus: Magnificent Mushrooms from South America 51
3.6 Conocybe cyanopus: Tiny Mushrooms of Remarkable Potency 55
3.7 Pluteus salicinus: A Little-known Wood-Inhabiting Species 58
4. Mushroom Identification: Taxonomic Confusion and the Potential for Deadly Mistakes 61
5. The Bluing Phenomenon and Metol Testing: Reality vs. Wishful Thinking 63
6. Mushroom Cultivation: Classic Findings and New Techniques 66
7. Psychotropic Mushroom Species Around the World 77
7.1 Spotlight on North America and Hawaii 79
7.2 Mycophilia in Central and South America 82
7.3 Australia's Mycoflora Attracts Attention 84
7.4 European Customs and Conventions 87
7.5 Japanese Experimentation 93
7.6 Intoxications and the Oldest Known Mushroom Cult in Africa 95
7.7 Usage in Southeast Asia and the South Pacific Islands 98
8. Some Comments on Effects of Mushrooms from the Category Phantastika 102
9. Psychotherapy 108
10. Outlook 114
11. Bibliography 120
Index 129
Figure 2 - Psilocybe cubensis from Australia
Figure 3 - Water color painting of Panaeolus subbalteatus (Germany, 1927).
Figure 4 - Fresh Panaeolus subbalteatus mushrooms.
FOREWORD
Nobody knows precisely when the first magic
mushroom emerged from the shadows of
prehistory to enter the light of consciousness.
Nobody knows when the first magic mushroom
was eaten by a human being. Nobody knows
just who the first magic mushroom eater was. In
seeking answers to these questions, we can only
speculate. Mycophobes, however, are quick to
voice their conviction that only a fool would be
reckless enough to want to attain a higher state
of consciousness beyond the boundaries of
everyday reality. And only a fool would attempt
to do this by ingesting those odd little things that
mysteriously thrive on decaying, humid soil,
rotten wood and malodorous mounds of cow
manure.
Historically, magic, mushrooms have
been feared and hated` since antiquity: magic
mushrooms were thought to be made from
poisons that had dripped from serpents' fangs;
they were considered to be unclean emissions of
evil spirits; moreover, mushrooms were a kn
own
cause of death and disease, bloated stomachs and
insanity. Beliefs such as these have survived to
the present day. They persist, for example,,, as
figures of speech, s u c h as the slick Austrian
description of a societal misfit as someone "who
ate those madness-inducing mushrooms."
But, there is another, very different,
magic mushroom legacy as well.
Flesh of the Gods for Devil Worshippers
The Old World. Mycenaean civilization
began with a mushroom trip -Mushrooms were
an ingredient in the ambrosia of Dionysus.
Porphyrius, the fourth century Latin poet and
contemporary of Emperor
PICKING PICKING
MAGIC MUSHROOM
Konstantin, knew
that magic mushrooms were the children of the
gods.
WHO WAS THE FIRST MAGICIAN?
A quasi-cannibalistic ritual, the act of eating the
children of the gods unlocked one's power to
experience the truly divine. But not all
mushrooms enable human beings to enter the
realm of divine consciousness. This magic power
resides in only those fungi known as "fool's
mushrooms", which were considered poisonous
and believed to be the spawn of the Devil
throughout the late Middle Ages and well into
modern times.
The New World: The Aztecs in Mexico
referred to a number of small, inconspicuous
mushrooms as teonartacatl, or "flesh of the
Gods." These sacred mushrooms were eaten
during the course of rituals intended to contact
the Gods in order to learn about the world and the
realm of the divine. These magic mushroom
rituals thoroughly spooked the Catholic
Spaniards. The mushroom eaters, commonly
thought of as Devil worshippers, were hounded
by the Inquisition. Still, all
Guide good things survive
the tests of time, so the cult of magic mushroom
eaters did
Panaeolussubbalteatussporeprint not become extinct. Like mycelia
underground, the cult continued to flourish, and
at the proper time in recorded history, in 1957,
the fruit of the fully grown mushroom re-surfaced
to draw widespread public attention. Valentine
and Gordon Wasson became the heroes of the
modern neo-mycophilic movement.
Back to the Old World: The revelations
and insights gained from the use of psychoactive
mushrooms were so magically wonderful, that
our native European "fool's mushrooms" - which
were gene ; considered inedible - had to be
recognized as closely related to the magic
mushrooms of Mexico, the flesh of the Aztec
Gods. The souls of magic mushrooms in Mexico
and Germany are essentially made from the same
substance: psilocybin.
Jochen Gartz has made an extraordinary
contribution to the field of mycology by embracing
Germany's magic mushrooms and the scientific
study and testing of these fungi. The research
efforts upon which this book is based require
nothing less than a fearless, brave and courageous
consciousness, free of prejudice and mycophobia. I
am convinced that a researcher's consciousness
infused by the spirit of the magic mushroom is
capable of far deeper scientific insights than we
can ever expect from the usual ivory tower
academics, isolated from reality as well. Below are
some excerpts from his research protocols:
J.H. (a 24-year-old male) ingested four
cooked mushrooms at night, after a meal (!), and
then ate another three fresh mushrooms 30 minutes
later. This was followed by regurgitation, and 45
minutes later, he started to sweat profusely all over
his head and body. His pulse rate and breathing
were accelerated, but slowed down later on. He
laid down and experienced visual
hallucinations, which caused him to panic and to
run a distance of about 1,200 ft. to consult the
nearest doctor. The physician noted widely dilated
pupils, and proceeded to have the patient's
stomach pumped and then prescribed laxatives.
Three hours later, the abnormal state had largely
subsided; by the next morning, there was no
evidence of any other side effects.
M.K. (a 22-year-old male) ate just one
fresh mushroom, which had no effects at all.
K .Y. (a 31-year-old male) ate five
mushrooms. Regurgitation occurred 30 minutes
after ingestion, followed by sweating around the
head and body; his extremities appeared to be
slightly paralyzed. This paralysis persisted for
another three hours. During this time, the subject
had great difficulties handling a pen for writing,
his mood was depressed and he experienced
hallucinations, such as colorful lights flooding
down from the sky. By the following morning, all
of these effects had dissipated. The fresh fruiting
bodies were bitter, a taste that disappeared after
the mushrooms had been cooked in water.
The above experiments are rather
amateurish, and the descriptions of results are
heavily influenced by a simplistic perspective
which assumes that the mushrooms's
pharmacological effects proceed along a single,
narrow track. Still, these accounts demonstrate
that comparable dosages of Japanese mushroom
species have psychotropic effects similar to those
caused by Psilocybe species found on other
continents.
Much work still remains to be done in the
areas of phytochemistry and taxonomy before the
body of knowledge about psychotropic mushroom
species in Japan can grow to become adequate.
The geographic distribution and ingredients of the
Japanese Panaeolus species must also be studied
further. For instance, Panaeolus subbalteatus is
one of the species that are growing on several
Japanese islands today.
CHAPTER 7.6
INTOXICATIONS AND THE OLDEST KNOWN
MUSHROOM CULT IN AFRICA
So far, the mycoflora of the African
continent has been studied only peripherally and
remains largely unknown. During the late 1980s,
Italian mycologist G. Samorini and Terence
McKenna, working independently, found evidence
for the oldest known mushroom cult in Africa.
Their discoveries were not just sensational, but
most surprising as well. On the other hand, it
really shouldn't come as a surprise that the oldest
traces of human contact with mushrooms were
found on the very continent known as the cradle of
humanity.
10,000 Years Old
From 9,000 to own
cause of death and disease, bloated stomachs and
insanity. Beliefs such as these have survived to
the present day. They persist, for example,,, as
figures of speech, s u c h as the slick Austrian
description of a societal misfit as someone "who
ate those madness-inducing mushrooms."
But, there is another, very different,
magic mushroom legacy as well.
Flesh of the Gods for Devil Worshippers
The Old World. Mycenaean civilization
began with a mushroom trip -Mushrooms were
an ingredient in the ambrosia of Dionysus.
Porphyrius, the fourth century Latin poet and
contemporary of Emperor Konstantin, knew
that magic mushrooms were the children of the
gods.
WHO WAS THE FIRST MAGICIAN?
A quasi-cannibalistic ritual, the act of eating the
children of the gods unlocked one's power to
experience the truly divine. But not all
mushrooms enable human beings to enter the
realm of divine consciousness. This magic power
resides in only those fungi known as "fool's
mushrooms", which were considered poisonous
and believed to be the spawn of the Devil
throughout the late Middle Ages and well into
modern times.
The New World: The Aztecs in Mexico
referred to a number of small, inconspicuous
mushrooms as teonartacatl, or "flesh of the
Gods." These sacred mushrooms were eaten
during the course of rituals intended to contact
the Gods in order to learn about the world and the
realm of the divine. These magic mushroom
rituals thoroughly spooked the Catholic
Spaniards. The mushroom eaters, commonly
thought of as Devil worshippers, were hounded
by the Inquisition. Still, all good things survive
the tests of time, so the cult of magic mushroom
eaters did not become extinct. Like mycelia
underground, the cult continued to flourish, and
at the proper time in recorded history, in 1957,
the fruit of the fully grown mushroom re-surfaced
to draw widespread public attention. Valentine
and Gordon Wasson became the heroes of the
modern neo-mycophilic movement.
Back to the Old World: The revelations
and insights gained from the use of psychoactive
mushrooms were so magically wonderful, that
our native European "fool's mushrooms" - which
were gene ; considered inedible - had to be
recognized as closely related to the magic
mushrooms of Mexico, the flesh of the Aztec
Gods. The souls of magic mushrooms in Mexico
and Germany are essentially made from the same
substance: psilocybin.
Jochen Gartz has made an extraordinary
contribution to the field of mycology by embracing
Germany's magic mushrooms and the scientific
study and testing of these fungi. The research
efforts upon which this book is based require
nothing less than a fearless, brave and courageous
consciousness, free of prejudice and mycophobia. I
am convinced that a researcher's consciousness
infused by the spirit of the magic mushroom is
capable of far deeper scientific insights than we
can ever expect from the usual ivory tower
academics, isolated from reality Those
Magic Mushroom Grower Guide who ingest Copelandia cyanescens, known in
. For
that reason, freeze-dried samples for biochemical
analysis are stored at -10°C prior to alkaloid
extractions or chromatography testing.
In addition
to the reports from Finland, investigators in North
America have noted that psilocybin's decay rate is
slowest in Psilocybe semilanceata, compared to
other species.
(1) R = H2P03
(2) R = H
Figure 19 - Structural formulas for
psilocybin (1) and psilocin (2).
CH3
CH3
Psilocybe semilanceata
Figure 20 - Distribution pattern of Psilocybe semilanceata in Germany and adjacent areas.
Locations are indicated by black dots.
CHAPTER 3.2
PSILOCYBE CYANESCENS - POTENT MUSHROOMS
GROWING ON WOOD DEBRIS
At least one other Psilocybe species in
addition to Psilocybe semilanceata is known to
exist in Europe. At this point, I must emphasize
that the differentiation of single species within
the Psilocybe genus is subject to considerable
controversy among eminent taxonomists. For
example, there are different methods of
distinguishing the Hypholoma genus from the
Stropharia genus.
The Widespread Distribution
of Psilocybe cyanescens
While Psilocybe semilanceata is a species
that has long been clearly defined and is well
known by this name, there are, according to
Krieglsteiner, other strongly bluing mushrooms
that can be described as belonging to the
"Psilocybe cyanescens complex". These are Psilocybinmushroomsgrowingkitsoldtocanada all
mushrooms that grow on raw compost and plant
debris.
In accordance with current states of
knowledge, the following names in the literature
are merely synonyms for Psilocybe cyanescens
Wakefield emend.
Krieglsteiner:
different herbariums. However, the microscopic
data pertaining to the Psilocybe species are poorly
delineated and oftentimes overlap.
It is therefore
imperative that additional mycological studies of
Psilocybe cyanescens be performed. To this end,
fresh
things while to do shrooms while mushroom samples from various European
locations should be used, and biochemical methods
must be included in the investigation. Guzman's
division of
How Long Does It Take To Dry Out A Magic Mushroom Psilocybe cyanescens by geographic
area, however, definitely turned out to be
inaccurate.
Psilocybinmushroomsgrowingkitsoldtocanada According to his system, -North Africa
was home to Psilocybe mairei, while Psilocybe
cyanescens were found in England and Holland and
Psilocybe serbica supposedly grew in Serbia and
Bohemia. The geographic distribution of the entire
species seems to cover a vast area, with variations
along climate and terrain at locations where samples
were collected. Such disparate morphologies are to
be expected when dealing with "young" species,
that is, species that have not yet firmly established
themselves and are still expanding into new
locations.
Figure 7 (p. 14) displays locations in
Europe and North Africa where samples of
Psilocybe cyanescens have been found.
- Hypholoma cyanescens R. Maire
- Hypholoma coprinifacies (Rolland ss.
Herink) Pouzar
- Geophila cyanescens (R. Maire) Kuhner &
Romagnesi
- Psilocybe serbica Moser & Horak
- Psilocybe mairei Singer
- Psilocyb
was
followed by a very vivid sensation of the soul in
flight, coupled with feelings of euphoria.When
looking out the window into the dark night of a
forest landscape, visions of strange patterns and
formations occurred, which were deeply impressive
and seemed to impart an inkling of eternity. At the
end of four hours, the effects had dissipated without
dysphoria or any type of somatic side effect.
A control experiment for comparison
purposes was performed using 0.8 g of dried
Psilocybe semilanceata.
The onset of symptoms was
much more sudden, including a heavy flow of tears,
so that there was an initial phase of anxiety. Only in
a later phase of the experience was it possible to
perceive ornaments in the form of "underwater
streamers", and to appreciate the aesthetically
enhanced nature of these visions.
The regular pattern of. involuntary
intoxications is a good indicator for the large scope
of expansion of Inocybe aeruginascens into new
habitats during the 1980s. For example, at the time
of the initial intoxications - when the species was
still restricted to a few easily quantifiable
collections - the mushrooms had spread from
Potsdam to the location known in 1982, and from
there moved on to several other locations in the
vicinity, where more than 150 mushrooms were
found (see Figure 34).
Symbiosis With Trees
Starting in late May 1984, fruiting bodies
of the species could be found in abundance at
countless new locations across the Brandenburg
region of Germany. They tend to grow near the
roots of different deciduous trees (Populus, Tilia,
Quercus, Betula), on lawns in parks and gardens,
at the edges of trails and in the paved margin areas
of tree-lined sidewalks (where they may even
grow on bare, sandy soil) as well as amongst the
greenery Magic of residential areas in the suburbs and
communities in and around Berlin.
Herein lies the most marked difference
between Inocybe aeruginascens and other
European psychotropic mushroom species:
Inocybe aeruginascens grows only in areas of
human development. Their prime locations are in
the middle of villages and towns, where they grow
locally much like other Inocybe species. They may
temporarily produce mass quantities of fruiting
bodies, in those locations that are typical habitats
for the edible varieties of the fairy ring mushroom.
So far, the most abundant crop of fruiting
bodies was observed in 1987, due to very wet
weather conditions, which allowed the mushrooms
to thrive. The following years were Growing Mushroom comparatively
dry and the species hardly fruited at all. It wasn't
until 1990 that a few mushrooms re-emerged at the
classic location in Potsdam. Despite 1989 having
been a bad year for mushrooms, it was the year
when Inocybe aeruginascens was found for the
first time at four locations in and around Rostock,
a city located on the Eastern German coast, which
is famous for its wet climate. Finding the
mushrooms at these locations is evidence for a
mu
The Mazatec Indians, who have a long tradition of using the mushrooms, inhabit a range of mountains called the Sierra Mazateca in the northeastern corner of the Mexican state of Oaxaca. The shamans in this essay are all natives of the town of Huautla de Jimenez. Properly speaking they are Huautecans; but since the language they speak has been called Mazatec and they have been referred to in the previous anthropological literature as Mazatecs, I have retained that name, though strictly speaking, Mazatecs are the inhabitants of the village of Mazatlan in the same mountains.
Those who ingest Copelandia Magic Mushroom Prague cyanescens, known in
INTRODUCTION
Mind-altering (psilocybine containing) mushrooms have been traditionally used in religious healing and curing ceremonies by native peoples in Mesoamerica for more than 3,000 years. Today, the recreational use of hallucinogenic fungi by Westerners is widespread, especially in various regions of the United States, Canada, Mexico, Caribbean, Great Britain, Europe (especially in the Netherlands), Scandinavia, South America, Southeast Asia, India, Bali, Samoa; Australia and New Zealand. The modern, non-traditional use of
hallucinogenic mushrooms has been stimulated, by media reports in newspapers, magazines, word-of-mouth communication, the
World Wide Web and Internet, and also by the scholarly and popular journal publications of the renown ethnomycologist R. Gordon
Wasson, (Harvard psychologist Timothy Leary, traveler Jeremy Sanford, health guru Andrew Weil, and others (see Allen , Merlin &Jansen, 1991).This field guide reviews the history of both the accidental and purposeful use of psychoactive mushrooms in Australia and New
Zealand. Information in this guide has been gathered from personal experiences in Australia by the author and from reports in the scientific literature, news items appearing in the popular press, and personal communications with Australian and New Zealand (NZ)
professionals (Unsigned 1970; O'Neill, 1986). It has been suggested by an Australian physician that the general public in Australia, as well as members of its drug using subculture,
More than half of Australia's beef cattle can be found in the coastal areas of Queensland and New South Wales; and the 20 to 30 Blue Stain Gold Caps Magic Mushroom inch (500-750mm) rainfall belt of Queensland, New South Wales and Northern Victoria, generally provide adequate climatic environments for the growth of psilocybian mushrooms, especially after heavy rains.
It has been suggested that "Psilocybe cubensis was introduced into Australia accidentally by early settlers along with their livestock.
" This same spore dispersal mechanism also probably applies to Copelandia cyanescens, Panaeolus subbalteatus and several additional species known to occur in or around the dung of other ruminants. This includes Psilocybe semilanceata and the non-hallucinogenic "haymaker's" mushroom Panaeolina foenisecii. While cattle are raised in all Australian states, as well as in the central lowlands, recreational users have been known to export these psychoptic species to various areas in Australia from areas where they were collected. In the case of New Zealand, hereafter referred to as NZ, cattle are the primary source for Copelandia cyanescens, but the "liberty cap" mushroom Psilocybe semilanceata only grows in the manured soil of four-legged ruminants and not directly from manure (Jansen, Pers. Comm., 1988). The identification section of this guide documents reported locations for more than 1 dozen species of psilocybian mushrooms in Australia and NZ which most likely have been used at one time or another for recreational purposes.
ulinary
mushroom bears no
resemblance, either in size or form, to Inocybe
aeruginascens. Overall, however, these
unfortunate cases have also contributed to our
understanding of mushroom biochemistry.
In this context, I want to emphasize
once more that the hallucinogenic varieties
among the Inocybes can easily be mistaken for
those muscarine-producing Inocybe species
that are extremely poisonous.
As part of his investigation of the
Psilocybe genus, Guzman noted a common
trait among the hallucinogenic species, in
addition to the bluing reaction: a flour-like
smell or taste. Apart from the inherent
subjective nature of our sense of smell and
taste, a common odor is a trait that definitely
does not apply to the European species (also
see Chapter 3.2).
Mycophile or Mycophobe?
There are reports from the Western
United States about people with expert
knowledge of Psilocybe semilanceata -
devoted mushroom hunters who can identify
the species with drill and accuracy. At the
same time, however, these experts cannot
identify easily spotted common table
mushrooms, nor are they able to differentiate
the Agaricus species (champignons) from other
mushrooms, even when these species grow on
the same pasture. Such individuals, then, are
not interested in species other than Psilocybe
semilanceata. In my opinion, this attitude
reflects a rare combination of mycophilia and
mycophobia.
A mushroom's spore dust provides
important information needed to determine
identity. A spore print is left by the gills when
the cap is placed on black or white paper
(depending on spore color). As the process
takes several hours, a glass vessel must be
placed over the cap to prevent drying. While
useful, information obtained from spore
analyses has its limitations, For instance,
spores derived from mushrooms belonging to
different genera may have the same color, but
reveal basic differences under the microscope.
There is also a high degree of similarity among
spores from different Psilocybe species. Thus,
the only way to prevent grave errors and
potentially deadly intoxications is to rely on
experienced experts for mushroom
identification, a process that must include
analysis of available ecological data.
CHAPTER 5
THE BLUING PHENOMENON AND METOL
TESTING: REALITY VS. WISHFUL THINKING
As previously discussed in Chapters 3.1
and 3.7, the bluing reaction is characteristic
of species that produce psilocybin. Still, for
unknown reasons, some species or samples
belonging to a genus that usually turns blue
may not always change color, regardless of
psilocybin content. Among the species that I
have examined, Psilocybe bohemica
displayed the most impressive bluing
reaction. The caps of this species stain very
quickly in reaction to pressure. Other species,
such as Psilocybe cubensis (Earle) Sing.
have stems that develop very intensely blue
stains, while their caps do not exhibit the
bluing reaction. By contrast, Psilocybe
The question of dosage is often confused by the variation in the source of the hallucinogenic mushroom species which is consumed. More than half of Australia's beef cattle can be found in the coastal areas of Queensland